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Enterprises of the hospitality industry in the conditions of uncertainty of the external environment. Trends and prospects

https://doi.org/10.28995/2073-6304-2021-4-69-82

Abstract

The article considers the key indicators of the hospitality industry during the pandemic, conducts a PEST-analysis of the Russian tourism industry, characterizes the directions for diversification of the activities of the hospitality enterprises.

About the Authors

A. Yu. Platko
Moscow State Linguistic University
Russian Federation

Alla Yu. Platko, Dr. of Sci. (Economics), associate professor

bldg. 1, bld. 38, Ostozhenka Street, Moscow, 119034



A. R. Mikhailova
Moscow State Linguistic University
Russian Federation

Alla R. Mikhailova

bldg. 1, bld. 38, Ostozhenka Street, Moscow, 119034



References

1. Agyad Makhlouf, (2021), “Ensuring the sustainable development of hotel enterprises on the basis of increasing their competitiveness”, Abstract of Ph.D. Dissertation, Moscow, Russia.

2. “Record indicators of the global travel industry” (2021), Gostinichnoe delo, no. 4, pp. 23–25.

3. Shapkin, O. (2019), “State policy in the field of tourism. New projects and guidelines”, Gostinichnoe delo, no. 8, pp. 14–16.

4. Shkuro, V.E. (2017), Upravlenie organizatsii v usloviyakh neopredelennosti: ugrozy i bezopasnost’ [Management of organizations in conditions of uncertainty. Threats and security. Study guide], Ekaterinburg, Russia.

5. Zemtsov, S.P. and Tsareva, Yu.V. (2020), “The development trends in the sector of small and medium-sized enterprises under the conditions of a pandemic and crisis”, Economic development of Russia, vol. 27, no. 5, pp. 71–82.


Review

For citations:


Platko A.Yu., Mikhailova A.R. Enterprises of the hospitality industry in the conditions of uncertainty of the external environment. Trends and prospects. RSUH/RGGU BULLETIN. Series Economics. Management. Law. 2021;(4):69-82. (In Russ.) https://doi.org/10.28995/2073-6304-2021-4-69-82

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ISSN 2073-6304 (Print)